Epoch’s First 100-Point Wine: 2023 Block B

“All Syrah from a single block on the estate Paderewski Vineyard in the heart of the Willow Creek District, the 2023 Syrah Block B was fermented with 28% whole cluster and aged 18 months in French oak, 52% being new. It has sensational aromatics of black and blue fruits, blood orange, ground pepper, and a Guigal La Mouline-like floral and white peach-like character soaring from the nose. It’s fullbodied on the palate, with a deep, layered, seamless mouthfeel, polished tannins, and a gorgeous finish. It’s the most complete and layered of the Syrah releases and tops out my scale. Hats off to Jordan Fiorentini for this absolutely captivating Syrah that I wish every reader could taste. Drink 2026-2041.” -Jeb Dunnuck





