Spring Release Tasting Events
Friday, April 10th, 2026
Saturday, April 11th, 2026
Friday, April 17th, 2026
Saturday, April 18th, 2026
Epoch Wine Club, we hope you can join us for private tastings of our newly released wines paired with gourmet small bites! The Spring Release Tastings will take place inside and outside the Tasting Room on Friday, April 10th & Saturday, April 11th, and Friday, April 17th & Saturday, April 18th at 10 AM, 11 AM, 12 PM, 1 PM, 2 PM, and 3 PM.
Each Wine Club level will receive a certain number of complimentary tickets to Release Tasting Events (see below). Nonrefundable additional tickets may be purchased for $85 each.
Elite Club: 6 complimentary tastings
E12 Club: 4 complimentary tastings
E6 Club: 2 complimentary tastings
Industry Club: 2 complimentary tastings
Designing Epoch: Wine, Architecture & Place
thursday, may 14th, 2026 | 5:15 PM – 9 PM
$225 member price per ticket | $275 non-member price per ticket
Your invited to a special Panel Discussion and Winemaker Dinner at Epoch Estate Wines celebrating the architectural vision behind Epoch. This cohesive family of structures nestled across Epoch’s York Mountain property was named #2 Best Winery Design in the World by Architectural Digest in 2018. The evening begins Thursday, May 14 at 5:15 PM inside our Winery featuring architects, Steve George and Brian Korte, structural engineer, Michael Parolini, and Epoch Winemaker, Jordan Fiorentini for an engaging panel discussion moderated by acclaimed wine writer, Jordan Mackay. Following the discussion, guests will move to the Epoch Tasting Room for a four-course dinner with curated wine pairings by Field to Table, completing the evening with a celebration of both design and terroir.
Spring Chef’s Table Dinner Featuring: Troy Guard
thursday, may 21st, 2026 | 6 PM – 9 PM
$200 member price per ticket | $250 non-member price per ticket
Join us for an exclusive culinary experience inside Epoch’s Historic Barrel Room with the prominent American chef and restaurateur, Troy Guard! The evening begins on our outdoor patio, where you’ll enjoy passed appetizers and Epoch Rosé. At 6:30 PM, we’ll transition into the Barrel Room for a curated four-course dinner. Each course will be thoughtfully paired with a selection of Epoch’s finest wines, enhancing the flavors and creating a memorable dining experience you do not want to miss.
Lunch & Libations with
Troy Guard
Friday, may 22nd, 2026 | 12 PM – 2:30 PM
TICKET PRICE COMING SOON
Join us for an intimate midday culinary experience with renowned American chef and restaurateur, Troy Guard, set in Epoch’s private courtyard. Guests will enjoy a delicious three-course lunch paired with three Epoch wines, one white and two reds, selected to complement the flavors of the season. With just 20 seats, this exclusive afternoon offers a relaxed, yet refined, setting to savor exceptional food, wine, and company, an experience you won’t want to miss!
Epoch Rosé Lounge
Saturday, June 13th, 2026 | 10 AM – 4 PM
We hope you can join us for an unforgettable National Rosé Day celebration at Epoch’s 4th Annual Rosé Lounge on June 13! Savor the flavors of summer with a curated flight of rosé, crisp white wines, and our lighter-style red wines.
This event will feature live music as well as other fun activities!
The Statesman
Winemaker Dinner
Friday, August 21st, 2026 | 5:30 PM – 9 PM
$225 member price per ticket | $275 non-member price per ticket
Join us for a special Epoch Winemaker Dinner on Friday, August 21st, featuring our very own Jordan Fiorentini!
More details coming soon.
